Join Martin Blunos and Lower Slaughter Manor’s David Kelman in a pint of real cider and a session of jazz in the summer sun. Sample local delicacies, from oatcakes to quince, baked goods, meats and fish to jams, chutneys and more. The Gaymer Cider Garden plays host to local musical talent, while the Champagne Garden is the only place to sip a glass of premier cru from Jarvis of St James.