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British Virgin Islands Restaurant Week

Start Date:
14/11/2014
End Date:
23/11/2014
Location
BVI
BVI Restaurant Week sees a host of participating restaurants across the islands create special menus with an alluring twist.
 
During the week breakfast menus will be available for £7 or less, lunch menus for £12 or less and dinner menus for £40 or less, each including a complimentary drink. During the week, two Taste of the BVI events will also take place, one on Tortola on 14th November and the other on Virgin Gorda on 15th November, where free samples of delicious food and drink will be served in a market style setting in addition to celebrity chef cook-offs and a celebrity chef dinner.
 
Another highlight of the BVI Food Fete is the Anegada Lobster Festival, which will be held on the shores of Anegada on 29th and 30th November. Over the weekend an array of mouth watering lobster dishes will be prepared by award-winning local and international chefs, and served grilled, jerked, curried, ceviche, broiled, stewed and much more. In addition to fantastic lobster, visitors get the chance to experience the spectacular scenery of the island and party on the beaches with music, entertainment and, of course, more lobster.
 
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