Finally, the much anticipated cookery book to accompany Simon Cowell's first foray into food TV is here.
The companion to the major new "ITV1" series presented by Carol Voderman, "Food Glorious Food" includes over 100 family recipes for Britain's favourite dishes.
This book is packed full of dishes from ordinary members of the public, and features the food that we all recognise but don't necessarily know how to cook. Classic British favourites include dishes such as Lancashire Hot Pot, Cornish Pasties and Bakewell Tart.
Every recipe tells a story. And every family has one. But each recipe promises to be so much more than just a list of ingredients and a set of cooking instructions: that's because each will be accompanied by the story of its creation, along with revealing photos plucked from the personal archives of the recipe's creator and their family.
Packed full of dishes from ordinary members of the public, the book will feature the food that we all love to cook and want to know how to cook. Those dishes will form the spine of the "Food, Glorious Food!" book. This is the definitive guide to the UK's best recipes, written for the people of Great Britain, by the people of Great Britain.
Food Glorious Food
Published 25th February by Mitchell Beazley