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London: Park Lane JW Steakhouse goes lean

Every Tuesday until 29th March, between 6-7.00pm guests enjoying a drink in Bourbon Bar will have the opportunity to sample 2 types of steak – the renowned Tomahawk and New York Strip with a different side every week.
 
The food will be served by a chef from a food station in the bar and guests can also try a glass of Hands of Time, a new red wine for Stag's Leap Wine Cellars stocked exclusively at JW Steakhouse. www.jwsteakhouse.co.uk
 
It is the perfect opportunity to taste JW Steakhouse’s mouth-watering USDA prime steaks – and ideal for those trying to stick to New Year’s Resolutions and not wanting to indulge in the whole 32oz Tomahawk.
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13 January 2011
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