If you're looking for a crunch-busting meal offer, take advantage of one that actually gives something back. Inspired by a desire to aid the recently earthquake-stricken Abruzzo region, Aldo Zilli is putting on a menu at his Soho-based Signor Zilli to fund the rebuilding of his native region. The food all celebrates Abruzzesi cuisine- including Timballo Teramano (a pancake tian), Ravioli di Coniglio della Nonna (Rabbit ravioli), and the scrumptious-sounding White chocolate ice cream marinated with Limoncello. Unusually, the menu lists no fixed prices. Diners pay what they consider the food to be worth, with a portion of the proceeds going directly to Abruzzo- and, with such a good cause underpinning your meal, it's worth digging as deep as you can. Quote 'Abruzzo menu' when booking- which you're advised to do early. Signor Zilli is at 40-41 Dean Street, London, W1- call 020 7734 3924 or visit www.zillialdo.com