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Helen Hokin's November Picks

There's a brand new Gallic phenomenon that goes by the name of Gourming - a French style update on late afternoon grazing akin to the Spanish tradition of tapas. We head to Moet & Chandon HQ to find out more.
 
 
This month, there's a chance to win 'The World Atlas of Whisky' an erudite tome by expert, Dave Broom. And in keeping with the current trend for pairing whisky with chocolate, we've teamed up with Marc Demarquette, our fave London-based chocolatier, to giveaway his beautifully crafted Nutkeeper's Collection chocolates.
 
And don't forget, there's still time to catch Foodtripper's full-length feature show, Foodtripper Miami, on Travel Channel on Sky 251 this November
 
Enjoy
 
Helen
 
 
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Editor's Choice

Editor's  Choice
16/05/2014
Spring has made an appearance, at last and we have al fresco ideas from picnics in the park to sky-high snacking in London and all over the world.
12/01/2014
Helen Hokin: I’m considering relocating to Barbados. I could swap my reindeer onesie for a designer one-piece and save on heating bills without the hassle of switching suppliers every other month.
01/11/2013
Travelling to a different part of the world usually means sampling the local cuisine, but if you’re headed somewhere as uninhabited and challenging as the Antarctic, then you only get to eat what you bring with you.