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Friday 3 September 2010

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Helen Hokin's Winter Picks

This week on Foodtripper: It's Thanksgiving and chef Jerry Beck of Wholefoods Market is talking turkey on Foodtripper TV.

Planning your winter getaway? Andrew Copestake finds his own personal piece of paradise at Cap Maison, St Lucia and we have ten more of the Caribbean's best Food Hotels together with booking details.

Today heralds the arrival of the Euro-Christmas market; from Brussels to Prague check out our 'Twelve Days of Christmas Markets' feature and pick up some practical tips on which edibles you can legally bring back to the UK.

Out and about: At Aqua, Felicity Cloake thinks she's found the place to begin a night out in London's West End. Pretty much a million miles away - culturally speaking - on Lake Titicaca, Jonathan Stibbs explores the trout stalls and a restaurant run by 'Voces Libres' a foundation for orphans and children working in Bolivia’s colonial-era mines or living on the streets of La Paz

Paul Wayne-Gregory is the hottest name in the world of chocolate right now. After exclusively supplying Michelin-starred restaurants with his sumptuous confections he has at last created a box for us all - we've tried them and boy are they good. Foodtripper has FIFTEEN boxes of Paul's handcrafted Pure Indulgence chocolates to give away, but to be in the running you have to take the quiz.

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1 January 2010

By: Helen Hokin

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Editor's Choice

Helen Hokin's September Picks

02/09/2010

Travel Channel has teamed up with Foodtripper to make an exciting new show entitled ‘Foodtripper Miami’ to be broadcast this coming October (on SKY 251 and 252). Written and presented by Foodtripper’s Helen Hokin, the show explores how recent history has shaped the way Miamians eat today and why The South Beach Wine & Food Festival is key to the city’s newfound status as the USA’s hottest destination for food tourists.

Helen Hokin's August Picks

08/08/2010

Foodtripper goes hunter-gathering in Northern Finland. We check in for a full inspection of the £5 million transformation of the Greenhouse Hotel in Bournemouth, sample the summer seafood menu at The Petersham Hotel in south west London, and go canal cruising in Burgundy. The Hungry Cyclist's back with a thrilling London tandem tour. And we have the latest on cookery and wine courses from Foodtripper's preferred partners.

Helen Hokin's July Picks

07/07/2010

Foodtripper: The Collection has just launched. This boutique selection of the world's best cookery holidays brings global gourmet retreats direct to your fingertips... your very own delicious escape is just a click away. On Foodtripper TV, we’ve invited top chef Rowley Leigh to make the most of Spain's short-lived Picota cherry season, cooking up a classic clafoutis. And we have a fab holiday to Spain's Jerte Valley for one lucky individual.