Foodtripper.com - For people who travel to eat. Saturday 2 August 2014 Contact Us | About Us | Sitemap
TV Presenters course eventbrite
Search Foodtripper
Newsletter Updates
RSS RSS
Join us on Facebook Join us on Facebook
Follow us on Twitter Follow us on Twitter

Where in the World to Eat: South Florida, USA

Image 4 of 5
04/10/2009
Rate this picture
     
Soleá
 
A great reflection of its West South Beach location, Soleá's menu's packed with relaxed dishes like hot and cold 'meze-style' appetizers, fresh salads, a signature Paella for Two, and a host of local seafood and Mediterranean fresh fish flown in daily. Food by Executive Chef Michael Gilligan and Chef de Cuisine Arturo Artiles is served at communal tables which perfectly capture the social, sharing vibe of the restaurant, as does the lushly landscaped 'outdoor lounge'.
 
Soleá, 2201 Collins Avenue, (305) 938-3111 www.starwoodhotels.com
0 Comments | Add a comment

ADD A COMMENT



Fields marked with ( * ) are compulsory.

First name *
Last name *
Email address *
(will not be published)
Location
(optional)
Comment
Subscribe to Foodtripper.com newsletter?
Meet our regular columnists
Win A ChefAlarm
Food tripper ebooks banner

EVENTS CALENDAR

JulAugust 2014Sep
MonTueWedThuFriSatSun
28293031123
45678910
11121314151617
18192021222324
25262728293031
1234567

Editor's Choice

Editor's  Choice
16/05/2014
Spring has made an appearance, at last and we have al fresco ideas from picnics in the park to sky-high snacking in London and all over the world.
12/01/2014
Helen Hokin: I’m considering relocating to Barbados. I could swap my reindeer onesie for a designer one-piece and save on heating bills without the hassle of switching suppliers every other month.
01/11/2013
Travelling to a different part of the world usually means sampling the local cuisine, but if you’re headed somewhere as uninhabited and challenging as the Antarctic, then you only get to eat what you bring with you.