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Helen Hokin's February Picks

In February our Chinese New Year banquet includes a food tour of London’s China Town, food writer Will Robert’s pick of the best Chinese restaurants in the world and a fantastic cookery tour from China Holidays.
It’s London Fashion Week and the Foodtripper team have been eating themselves slim on dedicated Fashion Week menus; it’s surprising how filling a breadless sandwich can be as samples at the Lulu Guinness Afternoon Tea at The Met Bar while the spectacle of dry ice wending its way from beneath my exotic fruit platter at Buddha Bar more than made up for the missing carbs, well almost..
Our featured Food Hotel is the lovely Lough Erne, Enniskillen where the talented Noel McMeel creates ‘foodmakers’ dinners’ crafted entirely from local Irish ingredients.
Across the Atlantic the glamorous and good convene on super sexy South Beach for the Miami Wine& Food Festival showcasing new dishes, ingredients and styles from some of America's most respected culinary personalities including Anthony Bourdain, Bobby Flay and Emeril Lagasse. For something a little more down to earth we head up north to Cumbria for the World’s Original Marmalade Festival. The winner’s offering will go on sale in Fortnum’s London – but more of that later.
Win a trip to Cancun, watch native flat oyster dredging on Foodtripper TV and keep checking back for our regular updates on gourmet travel news.
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11 February 2010
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